Dubs, Andreas
From Poultry Hub
Contents |
Position(s)
- Executive Director Australian Chicken Meat Federation Inc
Qualifications
- BSc (Hons), MBA, PhD
Areas of expertise
- ....
Publications
- ....
Contact
Phone: (02) 9929 4077
Fax: (02) 9925 0627
Mobile: 0432 925 933
Email: andreas.dubs@chicken.org.au
Web: http://www.chicken.org.au
See Also
- ACMF website: Nutritional Database The ACMF Nutritional Database provides an easy and convenient comparison of the nutritional composition of a range of cuts of chicken, beef, lamb and pork. At any one time, up to three different meat cuts can be specified by selection through the drop-down menus.
- ACMF website: Chicken and the Environment provides an informative essay by Dr. Andreas Dubs Executive Director of the ACMF. The essay details the Australian Poultry Industry's relationship with and contribution to environmental sustainability.
- ACMF website: Industry Facts and Figures provides a useful overview of statistics and information relevant to the Australian Chicken Meat Industry.
- ACMF website: Nutrition Pamphlet This pamphlet provides succinct information about the nutritional value of chicken in the everyday diet of Australian families.
- ACMF website: Media Releases Stay up to date with important industry related media releases.
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