Family Poultry Training Course/Trainees' Manual - Purpose & Objectives

From Poultry Hub

Jump to: navigation, search

Family Poultry Training Course: Trainees' Manual

The purpose is to provide both women and men with sufficient information and knowledge to allow them to farm poultry in a commercial and semi-commercial way, and to decide if they can make money out of the venture.

The objectives are to learn about all aspects of raising poultry for their meat and eggs, then to develop a business plan which will show if people can make money out of a poultry farming enterprise operation in their country or region under the present conditions.

The course involves trainers who will guide the participants through all aspects of producing poultry. There will be hands on practical work, visual demonstrations and a manual that will have diagrams, photographs and illustrations. Towards the end of the course, commercial poultry production will be dealt with in two specialised areas:

  1. For meat (broiler) production
  2. For egg production


Next section: Introduction

Personal tools
site help