Glatz, Phil

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Dr. Phil Glatz
Dr. Phil Glatz

Contents

Position(s)

  • Poultry CRC – Project Leader – beak trimming and production systems research, Poultry CRC
  • Senior Research Scientist, Welfare Research at the Pig and Poultry Production Institute, South Australian Research and Development Institute (SARDI)

Qualifications

  • BAgSc (Hons), PhD

Areas of expertise

  • Poultry – welfare, behaviour, husbandry, alternative housing, production systems, quality assurance and waste management.
  • Ratites (emus and ostriches) – welfare, production systems, product development and quality assurance Integrated farming systems.

Specific Interests

  • Develop worlds' best practice methods to improve husbandry, welfare and production in poultry & ratites (emus, ostriches)
  • Develop integrated farming systems to treat poultry waste
  • Communicate these findings by appropriate media packages to facilitate uptake of technology.

Research Publications relevant to Poultry since 2004

  • Barnett, J.L and Glatz, P.C. (2004). Developing and implementing a welfare audit. In “Measuring and Auditing Broiler Welfare”, C. Weeks and A. Walker for CAB International, UK, pp. 231-240.
  • Freire, F. , Glatz, P.C. and G. Hinch (2008). Self-administration of an analgesic does not alleviate pain in beak trimmed chickens. Asian-Aust. J. Anim. Sci. 21(3): 443-448
  • Glatz, P.C. and Bourke, M. (2006). Beak Trimming Handbook for Egg Producers. Best Practice for Minimising Cannibalism in Poultry. Landlinks Press, Melbourne, ISBN:0643092560; 88p.
  • Glatz, P.C. Miao, Z.H. and Y.J. Ru (2006). Feeding Free-range Poultry and Pigs. In: Feeding in Domestic Vertebrates. From Structure to Behaviour (Ed. V. Bels), CABI Publishing, CAB International, Wallingford. Oxfordshire, UK, pp 326-348
  • Glatz, P.C. (2005). Poultry Welfare Issues - Beak trimming. Nottingham University Press, Nottingham, UK, ISBN 1-904761-20-8; 174p,
  • Glatz, P.C. (2005). What is beak trimming and why are birds trimmed? In: Poultry Welfare Issues-Beak trimming (edited by P.C. Glatz). Nottingham University Press, Nottingham, UK, pp 1-18.
  • Glatz, P.C. (2005). Alternatives to beak trimming-use of fitted devices and stock wound sprays. In: Poultry Welfare Issues-Beak trimming (edited by P.C. Glatz). Nottingham University Press, Nottingham, UK, pp 133-136.
  • Glatz, P.C. (2005). Bird health and handling issues associated with beak trimming. In: Poultry Welfare Issues-Beak trimming (edited by P.C. Glatz). Nottingham University Press, Nottingham, UK, pp, 87-92.
  • Glatz, P.C and Bolla, G. (2004). Production Systems, Poultry. In: Encyclopaedia of Meat Sciences (Edited by Werner K Jensen, Carrick Devine and Michael Dikeman), Elsevier: Oxford, pp. 1085-1092.
  • Jongman, E.C., Glatz, P.C. and J. L. Barnett (2008). Changes in behaviour of laying hens following beak trimming at hatch and re-trimming at 14 weeks. Asian-Aust. J. Anim. Sci. 21(2): 291-298

Contact

Phone: +61 8 83037786

Mobile: 0401 120 982

Facsimile: +61 8 83037689

Email: glatz.phil@saugov.sa.gov.au

Web: http://www.sardi.sa.gov.au/

See also

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