University of Georgia
From Poultry Hub
The University of Georgia's Department of Poultry Science provides outstanding educational experiences for students and service to poultry producers, poultry related businesses and the general public through the discovery, verification and dissemination of relevant, science based knowledge.
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Poultry Related Courses
Undergraduate Courses
- Bachelor of Science (Poultry Science)
- Bachelor of Science (Animal Health)
- Bachelor of Science (Avian Biology)
To view individual poultry related undergraduate courses please click here
Postgraduate Courses
- Masters (Poultry Science)
- Masters (Animal Health)
- Masters (Avian Biology)
- Doctor of Philosophy (Poultry Science)
- Doctor of Philosophy (Animal Health)
- Doctor of Philosophy (Avian Biology)
Poultry Research
- Brian D. Fairchild: "Basic Introduction to Broiler Housing Environmental Control," Cooperative Extension Service-The University of Georgia College of Agricultural and Environmental Sciences.
- Dan L. Cunningham, Casey W. Ritz and William C. Merka: "Best Management Practices For Storing and Applying Poultry Litter," Cooperative Extension Service-The University of Georgia College of Agricultural and Environmental Sciences.
- Dan L. Cunningham & Brian D. Fairchild: "Biosecurity Basics for Poultry Growers," Cooperative Extension Service-The University of Georgia College of Agricultural and Environmental Sciences.
- W. A. Dozier & K. Bramwell: "Bobwhite Quail Production and Management Guide," Cooperative Extension Service-The University of Georgia College of Agricultural and Environmental Sciences.
- Joseph M. Mauldin: "Breakout Analyses Guide for Hatcheries," Cooperative Extension Service-The University of Georgia College of Agricultural and Environmental Sciences.
- William A. Dozier, Michael P. Lacy & Larry R. Vest: "Broiler Production and Management," Cooperative Extension Service-The University of Georgia College of Agricultural and Environmental Sciences.
- Dan L. Cunningham: "Broiler Production Systems in Georgia: Costs and Returns Analysis," Cooperative Extension Service-The University of Georgia College of Agricultural and Environmental Sciences.
- Dr. Casey W. Ritz: "Cleaning and Disinfection Procedures for Poultry Facilities Following Disease Outbreak," Cooperative Extension Service-The University of Georgia College of Agricultural and Environmental Sciences.
- Casey W. Ritz: "Coexisting with Neighbors: A Poultry Farmer’s Guide," Cooperative Extension Service-The University of Georgia College of Agricultural and Environmental Sciences.
- Casey W. Ritz: "Composting Mass Poultry Mortalities," Cooperative Extension Service-The University of Georgia College of Agricultural and Environmental Sciences.
- Brian D. Fairchild: "Environmental Factors to Control When Brooding Chicks," Cooperative Extension Service-The University of Georgia College of Agricultural and Environmental Sciences.
- Julie K. Northcutt: "Factors Affecting Poultry Meat Quality," Cooperative Extension Service-The University of Georgia College of Agricultural and Environmental Sciences.
- Julie K. Northcutt: "Factors Influencing Optimal Feed Withdrawal Duration," Cooperative Extension Service The University of Georgia College of Agricultural and Environmental Sciences.
- Casey W. Ritz, Brian D. Fairchild & Michael P. Lacy: Litter Quality and Broiler Performance," Cooperative Extension Service The University of Georgia College of Agricultural and Environmental Sciences.
- Jean E. Sander & Michael P. Lacy: "Management Guide for the Backyard Flock," Cooperative Extension Service The University of Georgia College of Agricultural and Environmental Sciences.
- Michael P. Lacy: "Management of Large Broiler Farms," Cooperative Extension Service The University of Georgia College of Agricultural and Environmental Sciences.
- Casey W. Ritz and William C. Merka: "Maximizing Poultry Manure Use Through Nutrient Management Planning," Cooperative Extension Service The University of Georgia College of Agricultural and Environmental Sciences.
- Dan L. Cunningham: "Nuisance Myths and Poultry Farming," Cooperative Extension Service The University of Georgia College of Agricultural and Environmental Sciences.
