Strengthening Poultry Research through Industry Collaborations

The Poultry researchers at University of New England (UNE) were delighted to host Dr. Vivienne Inhuber, Head of Technical Sales and Research at AlzChem Trostberg GmbH, for a productive visit aimed at deepening collaboration in poultry nutrition research. The full day included discussions, facility tours, and idea-sharing that set a strong foundation for future joint … Continue reading Strengthening Poultry Research through Industry Collaborations