Egg Quality workshop – UNE
On Thursday 11th September Poultry CRC ran an egg quality workshop at the University of New England. Twenty two egg producers from across Australia were in attendance for the single-day event to hear presentations from four key experts in the field, and to participate in practical hands-on activities. Dr Greg Parkinson from Livorno Consulting began
Graduate Destinations – where have they gone?
As the Poultry CRC passes its halfway mark, the number of completed PhD and Masters Students has grown. While the focus in our Education Program was originally on recruiting new students, as we move into our final years we will be working to retain graduates in the poultry industry. This means that events like our
RIRDC – Chicken Meat Advisory Panel members sought
The Rural Industries R&D Corporation (RIRDC) is seeking applications from suitably qualified individuals for several positions on the RIRDC Chicken Meat Industry Advisory Panel. The Advisory Panel consists of people with a range of skills and experience in the research, production and processing sectors of the Australian chicken meat industry. The Advisory Panel provides recommendations